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Food

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Food

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1 Anthony Bourdain A Cook's Tour: In Search of the Perfect Meal
New York Bloomsbury 2001 First edition Hardcover Near fine very good 
9.5x6.5". 274 pp. Black boards with gilt on spine. Some minor creasing and rubbing on rear dust jacket. Jacket is price clipped. Dust jacket present. First Edition. 
Price: 15.00 USD
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2 Baldwin, Carole C. & Julie H. Mounts One Fish, Two Fish, Crawfish, Bluefish: The Smithsonian Sustainable Seafood Cookbook
Washington Smithsonian Books 2003 First edition Hardcover Very good very good Charlotte Knox 
10.25 x 8.25". 314 pp. Green boards with blue quarter cloth binding and gilt on spine. Foxing on head of text block, bumping on board corners, edges of dust jacket slightly curled. Color illustrations by Charlotte Knox throughout. Dust jacket present. First Edition. 
Price: 10.00 USD
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3 Bastianich, Lidia Matticchio Lidia's Family Table
New York Knopf 2004 First edition Hardcover Very good very good 
Octavo (24cm), pp. 419. Glossy pictoral boards. Full color photographs throughout. Some light corner wear. Dust jacket present. First Edition. 
Price: 10.00 USD
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4 Biba Caggiano Biba's Taste of Italy Recipes from the Homes, Trattorie and Restaurants of Emilia-Romagna
William Morrow Cookbooks 2001 0688158153 / 9780688158156 First edition Hardcover Near fine near fine 
404 pages with index, color photos. Jacket has light wear along edges. Dust jacket present. First Edition. 
Price: 12.00 USD
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5 Calvin B. Lee Gourmet Chinese Regional Cookbook
Castle 1980 0890093849 / 9780890093849 First edition Hardcover 
322 pages with index. Jacket has food stains and light wear along edges and at corners. Pages are clean, binding is tight. VG condition. Dust jacket present. First Edition. 
Price: 10.00 USD
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Craig Claiborne's Favorites from The New York Times, Claiborne, Craig
6 Claiborne, Craig Craig Claiborne's Favorites from The New York Times
New York Quadrangle/New York Times Book Co. 1975 Hardcover Very good very good Signed
Octavo (23.5 cm), pp. 371. Signed and inscribed by author on free front endpaper: "For Jane Webb Edwards, All good wishes. Craig Claiborne, 5 December 1975." Later printing. Red cloth with gilt titling, pictorial jacket. Sparsely illustrated with black and white photos, includes recipe and ingredient index. Jacket has light edge wear. Dust jacket present. 
Price: 20.00 USD
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Slice of the Wild: Cut and Cook Game for Your Table, Clarke, Eileen
7 Clarke, Eileen Slice of the Wild: Cut and Cook Game for Your Table
Townsend, MT Deep Creek Press 2009 Hardcover Very good Signed
Wide octavo (21 x 26.5 cm), pp. 183. Signed by author on title page. Unknown edition. Pictorial boards. Illustrated with black and white and color photographs. Small chip missing to coating of back board, else fine. Instructions on field dressing, butchering and cooking a variety of wild game, plus recipies. No jacket. 
Price: 25.00 USD
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8 Culinary Institute of America. The Professional Chef's Knife Kit
Wiley 1999 0471349976 / 9780471349976 Paperback 
150 pages with index, black and white photos. Clean pages, slight edge-wear. Overall very good. 
Price: 12.00 USD
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9 Didi Emmons Vegetarian Planet
Harvard Common Press 1997 1558321144 / 9781558321144 Trade Cloth Near fine near fine 
564 pages with index.Jacket has a little wear along top edge. Dust jacket present. 
Price: 12.00 USD
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10 Ermine Herscher Picasso Bon Vivant
Rizzoli 1996 0847819698 / 9780847819690 Hardcover Very good very good 
First American edition. 192 pages with index, color, b/w photos and illustrations. Oversize. Dust jacket present. 
Price: 12.00 USD
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11 Family of JoAnn Fangman, eds. The Mousse and Me and Other Memories of La Petite Ecole
The Printing Office 1981 Paperback Very good 
Cover is well worn, but intact. 
Price: 16.00 USD
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The Essence of Cooking, Gard, Linda Edwards
12 Gard, Linda Edwards The Essence of Cooking
1997 Hardcover Near fine Signed
Quarto (27 cm), pp. 116. No place or publisher listed. Unknown edition. White boards over ring binding. Signed and inscribed by author on blank verso of title page. Illustrated throughout with full color and black and white illustrations by Susan Burrows Dabney. No jacket as issued. 
Price: 20.00 USD
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13 Haedrich, Ken Pie: 300 Tried-and-True Recipes for Delicious Homemade Pie
Boston Harvard Common Press 2004 Hardcover Very good 
9.25 x 8". 639 pages, including index. Numerous color plates. Smudging on head and side of text block, some bumping on spine edges. 
Price: 26.00 USD
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Green Tea: Health Benefits and Applications, Hara, Yukihiko
14 Hara, Yukihiko Green Tea: Health Benefits and Applications
Boca Raton, FL Taylor & Francis Group 2001 Hardcover Near fine 
Octavo (23.5cm), pp. 252. Pictorial boards. Includes black and white illustrations, photographs, and charts. No dust jacket. 
Price: 40.00 USD
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15 Hart, Kathleen Eating In the Dark: America's Experiment with Genetically Engineered Food
New York Pantheon 2002 First edition Hardcover Near fine near fine 
Octavo (24.5cm), pp. 338. Red boards with gilt lettering on spine. Light crease from paperclip on front head dust jacket. Dust jacket present. First Edition. 
Price: 10.00 USD
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The Goddess of Raw Foods, Kai, Nwenna
16 Kai, Nwenna The Goddess of Raw Foods
Pasadena, CA Awaken Media 2009 Paperback Very good 
Octavo (24.5 cm), pp. 126. Unknown printing. Pictorial wraps. Former owner's recipe notations on free front endpaper. Cover is dog-eared. 
Price: 25.00 USD
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17 Lidia Matticchio Bastianich La Cucina Di Lidia
Broadway 1990 0385245114 / 9780385245111 Hardcover Very good very good 
286 pages with index. Jacket is price clipped. Dust jacket present. 
Price: 10.00 USD
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18 Mark Ukra; Sharyn Kolberg The Ultimate Tea Diet How Tea Can Boost Your Metabolism, Shrink Your Appetite, and Kick-Start Remarkable Weight Loss
Collins 2007 0061441759 / 9780061441752 First edition Hardcover Very good very good 
Black remainder mark on bottom edge, jacket has light shelf wear. Dust jacket present. First Edition. 
Price: 10.00 USD
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The Man Who Changed the Way We Eat, McNamee, Thomas
19 McNamee, Thomas The Man Who Changed the Way We Eat
New York Free Press 2012 First Edition Hardcover Very good Very good Signed
Octavo (23 cm), pp. 339. Association copy: Signed and inscribed by author on title page to author Jamie Harrison and her husband Steve Potenberg. Cream-colored boards with black quarter cloth, pictorial jacket. Includes notes, selected magazine and newspaper articles, and index. Jacket and boards with light edge wear. Dust jacket present. First Edition. 
Price: 25.00 USD
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20 Murdoch Books Essential Finger Food Cookbook
Murdoch 2007 174045460X / 9781740454605 Paperback 
304 pages with index, color photos. Spine is cocked, otherwise very good condition. 
Price: 10.00 USD
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